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Green Australian Genmaicha
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  • Green Australian Genmaicha
  • Green Australian Genmaicha
  • Green Australian Genmaicha
Green Australian Genmaicha

Green Australian Genmaicha

$16.00
In stock

The 100g makes around 40 cups at just $0.40 a cup
Size
Complementary Gift With Purchase
Hand Blended in Margaret River
Highest quality ingredients

Australian grown Genmaicha (pronounced: gen (g for goat)- my-cha) is a combination of sencha, roasted brown rice & matcha powder. A deliciously mild-tasting green tea with nutty undertones of roasted rice. Grown in the fertile river flats of northeast Victoria using pesticide free, best-practice farming methods, the tea is prepared in the traditional Japanese way, producing a deep-bodied, cleansing tea, rich in antioxidants. 

Australia
1tsp tea per cup.
Allow freshly boiled water to cool slightly to 80 degrees. Infuse 1-2min.
Enjoy on its own.
Avoid over-steeping to prevent bitterness.
Genmaicha is the tea of patience and simplicity. The roasted rice adds a toasty warmth to the green tea base that makes it more approachable than a pure sencha and more interesting than a plain green. It suits those who find standard green tea slightly too delicate and want something with more body and character, those who are exploring Japanese tea traditions, and anyone who has ever found comfort in the smell of something warm and familiar.

Our Ingredients: More Than Just Taste, Quality & Freshness

Matcha Powder

Sencha green tea

Sencha green tea

Brown Rice

Brown Rice

At Seven Seas Tea we attempt to source organic ingredients wherever possible and use trusted overseas and Australian growers and suppliers to ensure best quality and flavour.

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