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East West Green With Lemon Myrtle
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  • East West Green With Lemon Myrtle
  • East West Green With Lemon Myrtle
  • East West Green With Lemon Myrtle
East West Green With Lemon Myrtle

East West Green With Lemon Myrtle

$16.00
In stock

The 100g makes around 40 cups at just $0.40 a cup
Size
Complementary Gift With Purchase
Hand Blended in Margaret River
Highest quality ingredients

Australian grown green tea with lemon myrtle is a fusion of ancient Japanese tea tradition with Australian native bush medicine, creating a refreshing blend, rich in antioxidants and healing properties. Australian-grown green tea, cultivated in the fertile river flats of north-east Victoria using pesticide-free, best practice farming methods, combines beautifully with Australian native lemon myrtle. East meets West with a delightful citrus twist to the delicate grassy flavours of green tea. 

Australia
1tsp tea per cup.
Allow freshly boiled water to cool slightly to 80 degrees. Infuse 2-3min.
Enjoy on its own.
Avoid over-steeping to prevent bitterness.
The meeting point between two traditions — Chinese green tea and Australian native botanicals — this blend suits those who are both curious and grounded. The lemon myrtle adds a bright, distinctly Australian character that lifts the green tea base without overwhelming it.

It is a morning cup or a midday refresh, and it suits those who are drawn to the idea that where you are can be as much a part of what you drink as where the tea was grown.

Our Ingredients: More Than Just Taste, Quality & Freshness

Sencha green tea (camellia sinensis)

Sencha green tea (camellia sinensis)

Australian Lemon Myrtle

Australian Lemon Myrtle

At Seven Seas Tea we attempt to source organic ingredients wherever possible and use trusted overseas and Australian growers and suppliers to ensure best quality and flavour.

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